Through untold stories, complicated family relationships, and the people who helped shape him, the cast of Prime Video’s The Greatest explores the making of Muhammad Ali.
Bringing a beloved video game to the big screen comes with a unique challenge — honoring the elements that made it iconic while giving audiences a new way to connect with its characters.
Some of the most memorable nights happen when two seemingly different worlds find common ground. That was the idea behind Oban Single Malt Scotch Whisky and Don’t Tell Comedy’s recent All-Star Show at Village Studios, where the art of whisky-making met the spontaneity of stand-up comedy for an evening centered on craft, creativity, and connection.
Hot Wheels is putting a new spin on what it means to be a legend.
The second installment of TROPA Tequila’s “The Ones Who Color The Room” and It’s Good dinner series brought together a creative crowd for an evening centered on color, connection and the art of gathering.
Forget the summer heat forecast—fall has officially arrived at Disneyland Resort. This year, the season brings two distinctly different celebrations together, with Halloween Time taking over the resort through Oct. 31 and Plaza de la Familia honoring the traditions and spirit of Día de los Muertos through Nov. 2.
The Sun Rose West Hollywood is adding two new restaurants to its rooftop — Yuhi, a 12-seat omakase experience, and Oleander, a Pan-Pacific focused restaurant. With 360 degree views of West Hollywood, the hotel hosted a private preview of its two newest dining concepts giving guests a first taste of what’s coming to the rooftop.
Television is designed to make audiences forget that they’re watching television. We get absorbed in the characters, the conflicts and the worlds being built in front of us, rarely thinking about the hundreds of decisions that had to happen behind the scenes to make a moment feel effortless.
Tequila and dinner took on a more elevated pairing at Casa de Ocho in Venice, where Tequila Ocho hosted an intimate “Taste of Terroir” dinner with co-founder and Maestro Tequilero Carlos Camarena.
Luxury dining doesn’t always have to follow tradition. At The Maybourne Beverly Hills, National Caviar Month kicked off with an evening that challenged expectations, inviting guests to experience one of the culinary world’s most coveted delicacies through an inventive tasting designed to be as approachable as it was refined.
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