Hot Wheels is putting a new spin on what it means to be a legend.
The second installment of TROPA Tequila’s “The Ones Who Color The Room” and It’s Good dinner series brought together a creative crowd for an evening centered on color, connection and the art of gathering.
Forget the summer heat forecast—fall has officially arrived at Disneyland Resort. This year, the season brings two distinctly different celebrations together, with Halloween Time taking over the resort through Oct. 31 and Plaza de la Familia honoring the traditions and spirit of Día de los Muertos through Nov. 2.
The Sun Rose West Hollywood is adding two new restaurants to its rooftop — Yuhi, a 12-seat omakase experience, and Oleander, a Pan-Pacific focused restaurant. With 360 degree views of West Hollywood, the hotel hosted a private preview of its two newest dining concepts giving guests a first taste of what’s coming to the rooftop.
Television is designed to make audiences forget that they’re watching television. We get absorbed in the characters, the conflicts and the worlds being built in front of us, rarely thinking about the hundreds of decisions that had to happen behind the scenes to make a moment feel effortless.
Tequila and dinner took on a more elevated pairing at Casa de Ocho in Venice, where Tequila Ocho hosted an intimate “Taste of Terroir” dinner with co-founder and Maestro Tequilero Carlos Camarena.
Luxury dining doesn’t always have to follow tradition. At The Maybourne Beverly Hills, National Caviar Month kicked off with an evening that challenged expectations, inviting guests to experience one of the culinary world’s most coveted delicacies through an inventive tasting designed to be as approachable as it was refined.
Before UPDATE officially opened its Focus Lab to the public, the wellness brand welcomed creators, celebrities and industry guests for an opening night celebration that blurred the lines between product launch and interactive experience.
Hotel Figueroa‘s historic pool served a different purpose than its usual summer retreat on Saturday as it became an entry point for adventure, community and ocean exploration during the hotel’s celebration of Women’s Dive Day.
As Los Angeles’ dining scene continues to embrace chef-driven hotel restaurants, Andaz West Hollywood is making its own statement with Riot House.
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