VERDE New York celebrated its official opening on October 8, following its media preview the week prior, with a performance by Mojave Grey and a crowd ready to party.
In a city where time is one of our greatest luxuries, Quiet Lux founder and CEO Lizzy Livne invited us to slow down at The Quiet Reset, an intimate wellness event hosted at Moss New York, a new luxury wellness and social club.
After 36 years, Georgia-born Zaxbys has opened their first two New York City locations. Zaxbys, is famously known for their Famous Fingerz™, 12 signature sauces which include signature Zax Sauce®, Spicy Zax Sauce®, Tongue Torch®, and Nuclear™, as well as an expansive menu of craveable menu items.
This week, Jaguar introduced the Type 01 at STORIED NYC, unveiling the electric four-door grand tourer that will lead the brand’s new era.
Sunday night Keys Club in West Hollywood hosted the unforgettable Von Dutch Hollywood x ComplexCon afterparty.
Last week, the Williamsburg Wellness Fair returned to 100 Sutton in Brooklyn, gathering local fitness studios, healthcare providers and wellness brands.
The biggest and brightest names in sports, entertainment, and philanthropy helped raise $5 million dollars for The Buoniconti Fund to Cure Paralysis on Oct. 5 in New York City.
Los Angeles is home to some of the best restaurants and culinary talent in the country, so I’m always interested in checking out dining experiences that offer something a little different. On Thursday, Sept. 24, I had the opportunity to attend HOT PLATE: Chef Showdown at Maison Kasai inside Level 8 in downtown Los Angeles, where four talented chefs went head-to-head in a competition that combined great food, creativity and a little friendly rivalry.
Belvedere Vodka’s Club Dirty Brew transformed National Coffee Day into a lively New York City experience, combining espresso-based cocktails, exquisite bites, and an energetic DJ set at Manhattan West.
Last week, Distinctly, Deliciously European brought Grana Padano PDO and Prosciutto di Parma PDO to My Cooking Party in NoMad for an evening of tasting and cooking.
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