Halloween was full of thrills with some of the best parties and events on the scene.
Raising Cane’s painted the Big Apple ORANGE this Halloween with the grand unveiling of America’s largest pumpkin.
One of New York City’s coolest icons – Ice T – chilled in Times Square on June 10 to celebrate National Iced Tea Day with Raising Cane’s.
It was a barking good time in Washington state this week when Raising Cane’s made a fetching donation to Lee Asher.
The time of the lives for some music fans was had this week when Flavor Flav clocked in for a special shift at Raising Cane’s in Las Vegas.
Basketball Hall of Fame Katrina McClain Award Aneesah Morrow was nothing but net during a Raising Cane’s visit on April 11.
Raising Cane’s owner and founder Todd Graves took the honored position aboard the Krewe of Bacchus King’s Float before Super Bowl.
On a day that was merry and bright in New York City, Raising Cane’s Global Flagship wheeled out a holiday gifting campaign that brought joy and everlasting memories to the kids of Boys & Girls Club of Harlem.
Raising Cane’s threw the ultimate conference this week with a bash headlined by global super stars Snoop Dogg and Katie Ledecky. Restaurant Leaders and guests in attendance were honored with the chance to dip their toes in golden sand on a trip that celebrated the golden chicken empire built by owner and founder Todd Graves.
One week after winning its fifth Emmy for “Outstanding Structured Reality Program,” ABC’s Shark Tank announced Raising Cane’s owner and founder Todd Graves as a Guest Shark on season 16 of the show, which launches Friday, October 18 at 8/7 p.m. CT on ABC and streaming on Hulu.
“I’m honored and excited to join the cast of ‘Shark Tank’ for season 16 alongside fellow Guest Sharks Kendra, Jamie, and Rashaun. As a long-time viewer and fan of the show, I’m excited to bring my restaurant and business experience to entrepreneurs and help guide them as they build their brands,” said Graves. “At my core, I love business and helping people succeed; and at the end of the day, it’s not about what you make, it’s about what you give. I know how it feels when someone takes a chance on you and it changes your life, and I’m looking forward to doing that on the show.”
An embodiment of entrepreneurism and the American Dream, Graves opened doors to the first Raising Cane’s 28 years ago. Located across from the North Gates at LSU, the first Raising Cane’s – also known as “The Mothership” – was the answer to a Chicken Finger dream that would ultimately become a Chicken Finger empire set to gross more than $10B by the end of the decade with more than 1,600 Restaurants. Currently, with more than 830 Restaurants across more than 40 states, Cane’s is one of the fastest growing Restaurant brands with zero plans of slowing down.
“Going into this experience I wasn’t sure what to expect, but all the Sharks were so warm and welcoming to me and it was an incredible experience. Between production, crew and the Sharks, it truly is like one big family and I felt supported the entire time,” said Graves. “I was excited to compete with and learn from the best, and while we all joke around and give each other a hard time, we want to see each other succeed. Understanding a business, getting to know an entrepreneur, and striking a deal all within less than an hour was a fun challenge for me, and I’m thankful for the help from Mark, Kevin, Lori, Daymond, and the entire ‘Shark Tank’ team.”