Casual bites, elevated Italian flavors.
Situated in Hells Kitchen, Tavola offers a compelling taste of Sicily and stands out in New York City’s crowded Italian dining scene.
La Pecora Bianca, the highly popular Italian restaurant in New York known for its delicious handmade pastas and superb dining experience, has opened a new location in the heart of Manhattan’s Theater District and the space is stupendous.
The Heart of Chelsea or the Heart of Italy?
The Knockturnal recently had the pleasure of attending a tasting at brand-new all-day Italian restaurant Giulietta at the MetLife Building, located at 200 Park Avenue.
Salumeria Rosi bursts onto the scene in East Village, offering a lively scene to brighten up the avenues. As the second location of this beloved UWS staple, they’re debuting some exclusive offerings such as the café menu and extended bar hours as the warmer months take over.
Dumbo gets a brand new hometown spot this November! Ziggy’s Roman Cafe, founded by Employees Only alums Helen Zhang and Igor Hadzismajlovic, will be serving “roman classics with a twist” on the East River waterside starting November 15th.
Nestled within the Hilton Brooklyn Hotel, Carne by Allora welcomes guests into a cozy yet sophisticated evening of enjoyment. The Brooklyn restaurant, operated by Promise Hospitality Group, launched its soft opening on Tuesday, October 21st.
Malka in Dumbo offers an elevated respite from the busy tourist-filled cobblestone streets right under the bridge. Started by Chef Eyal Shani of one of our favorite wine bars, Shmone Wine, Malka is an Italian-inspired, kosher-certified restaurant that is guaranteed to impress on a date night or evening with coworkers.
On September 16th, Carmine’s celebrated its 35th anniversary with a star-studded, old-school New York party that captured everything people love about the iconic Italian institution.
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