Spring has officially sprung in New York City and that means less ordering in and more stepping out to take advantage of all the great eateries this city has to offer. Don’t know where to start? Read below for some recommendations.
Green vines hung over the rectangular bar. Spaths sat near cozy, chocolate-colored chairs. The rosy brown tables complemented Casa Tulum’s natural wood tones. A flat-screen TV displayed brilliantly pink ocean waves. Mexican music and laughter filled the restaurant. In a beach-themed restaurant, customers enjoyed Chef Rodrigo Abrajan’s exquisite Mexican dishes.
We had the pleasure to visit the Miami Marlins stadium and experience bites and beverages from some local food partners.
This past weekend the Knockturnal had the pleasure of attending a tasting at the newly opened Duomo 51. Duomo 51 is a Tuscan restaurant from the Ramerino Italian Prime team and Executive Chef Vilfrid Hodoj.
At QUEEN Miami Beach you can indulge in the same ultimate immersive dining experience as Will Smith, Jeff Bezos, Dj Khalid, and more! Enjoy the seamless blend of superb Japanese cuisine and world-class hospitality, with today’s bold modernity of elevated nightlife to evoke a new era of posh Miami has yet to see. With renowned architect Carlos Rodriguez of ModPlay Studio at the helm of Queen Miami Beach’s unrivaled design, you will be amazed at the awe-inspiring reimagination of the space.
Looking for something new to do in the D.C area? Look no further because The Navy Yard area just got more and more exciting!
This award-winning burger can now be enjoyed while you play a round of mini golf
On Tuesday, February 21st The Knockturnal received a very warm, and nostalgic welcome from the antique, and yummy cocktail bar, “Lost Spirits“ in lower Manhattan. Whether it’s after work, hosting a party, or just grabbing a quick bite, this tiered cocktail bar has everything you need, for anything you have planned ahead. So feel free to unwind, dine, or just have a good time!
I was fortunate enough to sample the unique cuisine offered by Stephen and Emily Wallace’s Wah Gwaan on a Sunday afternoon at Café Balearica.
Gordon Ramsay addressed a cheerful, hungry crowd. He encouraged attendees to ‘work their magic.’ As soft music played, free and delicious menu samples delighted attendees. With a smile, Ramsay thanked the line cooks and shook the restaurant manager’s hand. At the VIP launch party, New Yorkers learned about the new casual food spot.