Renowned artists have been planting powerful inspiration in the art world this winter season.
The โclean girlโ aesthetic has dominated the beauty zeitgeist for years, Iโd like to take it a step further.ย ย Here are products I recommend for those of us looking for a an imperceivable beat.
As we continue into 2025, itโs time to set the tone for a year of wellness, preparedness, and indulgent balance.
Revelers didnโt let heavy rain dampen their spirits as they gathered at the epicenter of New Yearโs Eve โ Times Square โ to ring in 2025. Decked out in ponchos, the crowds began lining up early in the morning for the iconic ball drop. While the day started dry, the evening brought wild weather, but that didnโt stop the celebration.
The age-old question: What should I do for New Yearโs Eve? When you’re living in or visiting New York City, the possibilities seem endlessโwhether itโs enjoying a relaxing dinner, partying at an epic club, or heading to Times Square to watch the ball drop.
(Tuesday, December 17th, 2024) Plus 1 Network presented the ‘Year-End Soiree’ at Gravitas, a members-only social club, offering an exclusive mixer that brought together culture creators, tastemakers, and influential talent to foster meaningful connections.
Miami Art Week always sizzles but never more than when itโs showcasing exciting artists โย and this Art Week topped itself when The Standard Spa, Miami Beach, Supermarket Creativeโs Look + See Projects, and The Future Perfect presented Disco + Design, an exhibition that explored this intersection through immersive, multi-sensory experiences.
Let us help you get the party started and make this merry season even more festive
In Miami, a city with such a proudly beating Latin heart, a city where just about everyone speaks at least some (and often much more than some) Spanglish โ almost as a point of pride โ there is something so beautiful, something so decidedly French Riviera to LPMโs splurge-worthy menu.
Chelsea shines a little bit brighter with the addition of Marsanne, a mediterranean restaurant opened a few months ago by Michelin-starred Chef Zivko Radojicic.ย It’s the kind of place that effortlessly blends sophistication with a welcoming charmโa rarity in the cityโs ever-evolving dining scene. On a rainy evening, I stopped by with high expectations, which Marsanne delivered in spades.ย