The Big Easy was full of big fun this past weekend at Super Bowl.
Let us help you get the party started and make this merry season even more festive
This Halloween, prepare to be enchanted by the eerie atmosphere at the RoofTop at Exchange Place, where the venue has been transformed into a ghostly carnival for the entire month of October.
Introducing the Hudson Club New York, now officially open for business: an expansive alcove dripping with sophisticated glamor, perfect for all your social occasions. We stopped by the night before the lounge opened to sample the delicious bites, inventive cocktails, and the inspired atmosphere.
The quality Mexican spirit encapsulates The Yucatán Peninsula with its undeniable notes of fresh citrus.
What better way to welcome the warmer weather than with a thoughtfully curated cocktail bar?
As the sun blazed down on the Empire Polo Club, celebrities and influencers alike made a beeline for the coolest spot in Indio – the Jameson Irish Whiskey Desert Dive. Kicking off the Stagecoach festivities on Friday, April 26th, this oasis in the desert became the go-to destination for festival-goers seeking respite from the heat.
Two words: Neon Carnival. The most talked about festival party of over a decade returned to the desert on Saturday, April 13th. The one night only event was presented by Liquid I.V. in partnership with Patrón El Alto and The Levi’s® Brand.
This month Ojo De Tigre Mezcal Artesanal hosted a dazzling event with a curated cocktail tasting experience and intimate dinner at Tán / Lúm in New York City. The exquisite night was magically guided by agave expert and Ojo de Tigre brand ambassador Ninotchka Gandulla.
The cavernous dining room at Hutong
There are fancy restaurants in New York that bring a specific cuisine to the forefront and fuse it with typical American flair [and fare], and then, there are restaurants that make you forget you’re in the city altogether. Hutong does neither of those things. You’re constantly reminded of where you are and of the melting pot that makes New York so great, and even more, you’re pushed to question every meal you’ve had and why you’ve only had it prepared that one way.