As anticipation mounts for the 28th Annual Las Olas Wine and Food Festival on April 19th, hosted by The American Lung Association, food enthusiasts and wine connoisseurs alike are gearing up for an unforgettable culinary extravaganza. Set against the vibrant backdrop of Las Olas Boulevard in Fort Lauderdale, this festival promises to be a feast for the senses, showcasing the finest offerings from renowned restaurants and wineries.
Avyana Chapman
Located at 2341 Collins Ave, Miami Beach, FL 33139, WATR at 1 Hotel South Beach offers a luxurious and eco-conscious dining experience that perfectly complements its stunning oceanfront setting.
Nestled in the vibrant Wynwood neighborhood of Miami, Mayami stands as a beacon of culinary innovation and immersive dining experiences. With its location at 127 NW 23rd St, Mayami offers guests a delightful fusion of exquisite cuisine, expertly crafted cocktails, and a vibrant late-night atmosphere.
In the bustling heart of Upper Manhattan’s Washington Heights neighborhood lies a hidden gem that promises not just a place to stay, but an unforgettable experience. As someone who’s always on the lookout for the latest hotspots in the Big Apple, I recently had the pleasure of immersing myself in the vibrant energy of Radio Hotel, and let me tell you, it exceeded all expectations.
A Boutique Lifestyle Haven
Radio Hotel isn’t just your average lodging; it’s a lifestyle destination. With 221 thoughtfully curated rooms, this boutique hotel offers guests a unique blend of modern comfort and urban chic. From the moment you step foot into the lobby, you’re greeted by an ambiance that’s both stylish and welcoming, setting the stage for an unforgettable stay.
Jalao NYC: A Taste of Dominican Culture
One of the standout features of Radio Hotel is its culinary offering, Jalao NYC. This Dominican restaurant not only tantalizes the taste buds with its authentic flavors and inventive dishes but also serves as a cultural hub, celebrating the rich heritage of the local community. From mouthwatering mofongo to delectable pastelitos, every bite is a journey through the vibrant streets of Santo Domingo.
Above The Heights: Elevating Events at the Radio Hotel
“Above The Heights” at the Radio Hotel introduces a private rooftop event space, boasting panoramic skyline views exclusively for gatherings. Positioned as the pinnacle of luxury event venues, it offers meticulous attention to detail and unmatched elegance. Whether hosting lavish celebrations or high-profile corporate events, this exclusive venue sets the stage for unforgettable experiences. As the latest addition to the city’s social scene, Above The Heights promises unparalleled event experiences in a truly elevated setting.
A Hub of Creativity and Culture
Radio Hotel isn’t just a place to lay your head; it’s a hub of creativity and culture. Nestled within the Historic Washington Heights Community, this hotel serves as a gateway to a neighborhood steeped in history and tradition. From the vibrant murals adorning the streets to the rhythmic beats of salsa music that fill the air, every corner of Washington Heights tells a story waiting to be discovered.
Spacious Sanctuaries
As someone who appreciates a bit of flair in their accommodations, I was delighted to find that the rooms at Radio Hotel are nothing short of spectacular. Spacious, stylish, and oh-so-funky, each room is a testament to modern design and urban sophistication. From the playful pops of color to the quirky decor accents, every detail has been carefully curated to ensure a stay that’s as comfortable as it is memorable.
Photo Credit: Radio Hotel & Jalao NYC
Crowne Plaza HY36: Where Luxury Meets Convenience in the Heart of Hudson Yards
Nestled in the vibrant and chic Hudson Yards neighborhood of New York City, Crowne Plaza HY36 stands as a beacon of luxury and convenience. As a pop culture journalist with a penchant for the finer things in life, I recently had the pleasure of experiencing this gem of a hotel firsthand, and let me tell you, it did not disappoint.
Location, Location, Location
One of the many highlights of Crowne Plaza HY36 is its prime location. Situated in the trendy Hudson Yards area, the hotel offers unparalleled access to some of the city’s best attractions. Whether you’re in the mood for indulgent shopping at the nearby Hudson Yards Mall, craving a culinary adventure at one of the area’s renowned restaurants, or seeking awe-inspiring views from The Vessel and The Edge observation deck, everything you desire is just a stone’s throw away.
A Stay Like No Other
Stepping into Crowne Plaza HY36 feels like entering a sanctuary of modern elegance. The sleek and stylish design of the hotel exudes sophistication, while the warm and welcoming atmosphere instantly puts guests at ease. During my recent stay, I was thoroughly impressed by the impeccable service provided by the friendly and attentive staff. From check-in to check-out, every interaction was met with genuine hospitality and a genuine desire to ensure a memorable experience.
Rooms Fit for Royalty
As I made my way to my room, I couldn’t help but admire the sleek and contemporary decor that adorned the hallways. Upon entering my spacious accommodation, I was greeted by a serene oasis that boasted modern amenities and luxurious comforts. The plush bedding, ample workspace, and state-of-the-art technology were just a few of the many touches that made me feel right at home. And let’s not forget the breathtaking views of the city skyline that served as the perfect backdrop to my stay.
Indulgence at Every Turn
Crowne Plaza HY36 goes above and beyond to cater to every whim and desire of its guests. Whether you’re looking to maintain your fitness routine at the expansive gym or unwind with a delicious meal and craft cocktail at the attached Burgerology Midtown restaurant and bar, the hotel leaves no stone unturned when it comes to providing a truly exceptional experience. Check out this Reel on our experience!
Photo Credit: Crowne Plaza HY36
Sip and Celebrate: Unveiling Our Favorite Valentine’s Day Cocktails, Celebrating BHM with Fior Scotch and More!
Josh Cellars Wines’
Celebrate Valentine’s Day with flair by indulging in Josh Cellars Wines’ vibrant pink cocktails, tailor-made for a cozy date night at home. Elevate your evening with their specially crafted recipes like the Berry Romantic Spritz and Mi Amor 24, adding a touch of romance and simplicity to your festivities. Cheers to love and unforgettable moments shared over these delightful libations!
Berry Romantic Spritz
Ingredients:
- Josh Cellars Pinot Grigio – 1 part
- Lemon Juice – .5 part
- Cranberry Spiced Simple Syrup – .75 part (Make by combining simple syrup with cranberries and cinnamon)
- Top with Ginger Beer
- Sugar Covered Cranberries – For garnish
- Ice
Directions:
Combine all ingredients, except the ginger beer in a shaker. Shake and strain into a rocks glass or tall glass and top with ginger beer. Garnish with the sugar-covered cranberries.
Mi Amor 24
Ingredients:
- Tequila – 1 oz.
- Pomegranate Juice – ¾
- Grapefruit Soda – 2 oz.
- Josh Cellars Rose Prosecco – To top
Directions:
Combine tequila, pomegranate juice, and grapefruit soda in a glass. Top off with Josh Cellars Rose Prosecco.
Fior Scotch
Miami-based Retired Marine Major Eric Dominijanni helps us celebrate Black History Month with Fior Scotch, the only U.S. veteran-owned and Black-owned Scotch on the market. Born from Dominijanni’s military career and passion for Scotch, Fior stands out for its exceptional quality and unique creation process. Garnering acclaim since its inception in 2023, Fior has won double gold medals and high ratings in prestigious competitions. Proud of his Miami roots, Dominijanni sees Fior as a reflection of the city’s vibrancy. With each bottle purchased, a donation is given to veterans causes.
Peterson
Ingredients:
- 1 oz Fior Scotch
- 4.5 oz Cold Brew Coffee
To make, add the Fior to the coffee and pour over crushed ice in a mason jar. No muddling. No garnish. No straw. Marines don’t have time for that.
Rishtedar
Get ready for Valentine’s Day with Rishtedar’s tantalizing dining adventure! Prepare to be swept off your feet with our two exclusive Valentine’s Day pre-fixe menus: the Kamasutra and the Tantric. Available only on Wednesday, February 14th, these menus are crafted to ignite passion and delight your taste buds.
Kamasutra Menu – $150:
- Two cocktails – Shanti
- Jheenga Koliwada (Breaded Ecuadorian shrimp marinated in masala with a
- spicy and acidic touch)
- Lobster Masala (Southern Indian flavors with coconut, spices, acidic to
- palate)
- Mathan Rogan Josh (Famous Indian lamb dish marinated in onion sauce with
- spices and plenty of masala)
- Lasun Naan (Indian garlic bread made in the tandoor)
- Basmati (Rice)
- Aphrodisiac Dessert
- Small Gift
Tantric Menu – $130:
- A bottle of Sparkling Wine
- Goa Chilly Bengan (Eggplant in fresh onion, pepper and tomato sauce with
- spices)
- Bhindi Masala (Crunchy okras, stir-fried with onions and tomatoes,
- all with fragrant spices)
- Paneer Tikka Masala (House cheese marinated in exotic tikka sauce made with
- Indian spices)
- Lasun Naan (Indian garlic bread made in the tandoor)
- Basmati (Rice)
- Aphrodisiac Dessert
- Small Gift
The carefully crafted menus promise an unforgettable experience for food enthusiasts and those seeking a bit of spice in their intimate moments. The dishes feature ingredients and spices commonly used in Indian cuisine, believed to have beneficial effects on sexual health.
Coppercraft
Step into the world of Coppercraft Distillery, where craftsmanship meets innovation in every drop. Born in 2012 in Holland, Michigan, Coppercraft is a testament to the dedication of passionate artisans. From carefully selected ingredients to expert blending techniques, their spirits redefine the art of whiskey-making. Join the journey and discover the next wave of American small-batch spirits with Coppercraft.
THE ARTISAN’S OLD FASHIONED
INGREDIENTS:
- 2 oz Coppercraft Straight Bourbon Whiskey
- 1 tsp simple syrup
- 2 dashes of aromatic bitters
- 1 orange peel
- 1 Luxardo cherry, garnish
INSTRUCTIONS:
- Muddle the orange peel, cherry, and simple syrup in a rocks glass.
- Add the Coppercraft Straight Bourbon Whiskey and bitters.
- Fill the glass with ice and stir well.
- Garnish with a Luxardo cherry.
Golden Hour Glow Up Set By Chivas Regal
Chivas Regal unveils its latest luxury offering, the “Golden Hour Glow Up” Set, a limited-edition collaboration with fashion brand Falguni Shane Peacock. Perfect for Valentine’s Day, the set includes matching tailored tracksuits designed for couples, inspired by Chivas’ “United is the New Gold” campaign. Drawing on elegant craftsmanship and glam design, the tracksuits blend black and gold hues reminiscent of Chivas’ brand world. Completing the ensemble is the Chivas Gold Rush cocktail ingredients, offering an ideal at-home Golden Hour experience.
SKYY Vodka
Celebrate National Margarita Day on February 22nd with a twist – SKYY Vodka’s Agave Lime Margarita, featuring their newest expression, SKYY® Infusions Agave Lime. This innovative blend perfectly captures the classic margarita with a contemporary flair, blending vibrant lime flavor with the natural sweetness of real agave nectar. Elevate your margarita game this holiday with SKYY® Infusions Agave Lime!
SKYY Agave Lime Margarita
INGREDIENTS:
- 2 oz. SKYY Infusions Agave lime
- .25 lime
- .25 agave syrup
- Garnish: Lime Wheel
- Glass: Coupe
METHOD:
Build in a shaking tin. Shake with plenty of ice and strain into a chilled cocktail glass. Salted rim optional.
Lost Irish
As National Irish Coffee Day (January 25) approached, we were thrilled to introduce Lost Irish, a modern whiskey brand shaking up the scene. Priced at just $39.99, Lost Irish embodied the adventurous spirit of the wandering Irish, sourcing casks from six continents to create a truly unique blend. With over 70 million Irish scattered across the globe, this whiskey captured the essence of their global influence. It’s not too late to celebrate!
The Dead Rabbit x Lost Irish Coffee Recipe
Ingredients:
- 1 oz Lost Irish
- .625 oz (2:1) Rich Demerara Sugar Syrup
- 3 ½ oz Dark Roast Coffee
- Thumb of Prepared Heavy Cream
Method:
- Pre-heat a 6-ounce Georgian-style coffee glass by filling with hot water. Once warm, empty the glass.
- Add whiskey, sugar syrup and coffee to glass, and stir to combine the ingredients.
- Float a thumb layer of freshly whipped cream over the top.
- Dust with freshly grated nutmeg (optional)
LALO Tequila
Get ready to celebrate National Margarita Day on February 22nd with LALO Tequila’s Spicy Cucumber Margarita! Crafted with only three ingredients – water, yeast, and agave – LALO offers a smooth and sophisticated tequila perfect for upgrading any cocktail. This twist on the classic margarita combines cool cucumber, zesty pineapple juice, and a hint of spice from fresh jalapenos, transporting you to a summertime state of mind with every sip.
Spicy Cucumber Margarita
Ingredients:
- 2 oz LALO Tequila
- 2 oz Lime Juice
- 1.5 oz Pineapple Juice
- .5 Small Cucumber
- 2-4 Slices of Jalapeño
- 1-2 TBSPS of Agave Syrup
Directions:
Rim edge of glass with lime wedge and dip in Tajín or salt. Add ingredients to blender and strain when smooth. In a cocktail shaker, muddle slices of jalapeño, ice, cocktail mix, and shake until chilled. Strain into glass. Serve with extra lime wedges and garnish with jalapeño slices.
Château La Coste Unveils the Fusion of Wine and Art at Art Basel 2023 Miami Event
Art Basel Miami, a global celebration of art and culture, witnessed a unique convergence of creativity and craftsmanship on December 4th, as Château La Coste, a leading wine producer from Provence, hosted an exclusive celebration at Vintage Rooftop in Miami, Florida.
The event showcased the brand’s exceptional wines, including their latest creation, a zero-alcohol sparkling rosé named Nooh, while inviting attendees to immerse themselves in an artistic experience inspired by the Château’s renowned Art Trail.
Château La Coste is renowned not only for its picturesque vineyards but also for its commitment to producing organic and bio-dynamically certified wines. The evening allowed guests to savor a variety of wines, from the crisp and vibrant rosé—both still and sparkling—to the rich and complex red and white offerings. The highlight of the night, the Nooh sparkling rosé, showcased the Château’s innovation and dedication to crafting exceptional beverages.
Guided by a passion for the arts, Château La Coste transformed the event into a canvas of inspiration. Attendees, including members of the local wine trade, press, and art scene, were encouraged to explore their artistic side. Sofia Del Rivero from Miami’s Art Box guided participants in creating their own artworks, turning the evening into a celebration of both fine art and fine wine.
As a tribute to Miami Art Week and the theme of the night, attendees could contribute to a collaborative wine-themed mural. The mural not only captured the essence of the event, but also served as a collective expression of the intersection between art and the world of Château La Coste wines. This collaborative effort reflected the spirit of community and creativity that defines the brand.
Credit: Sofia Del Rivero
The Château La Coste property is not only a vineyard but also an art lover’s paradise. Nestled within its expansive grounds are installations by world-renowned artists and Pritzker Prize-winning architects. The event showcased the synergy between art and wine, inviting guests to explore the Art Trail and appreciate the beauty of artistic expression against a backdrop of natural splendor.
Château La Coste goes beyond being a premier wine destination; it offers a complete luxurious experience. The property features a five-star “palace-rated” hotel and spa, providing guests with a haven of relaxation and indulgence. The range of restaurants, including those helmed by Michelin-starred chef Hélène Darroze and celebrity chef Francis Mallmann, further elevates the culinary experience, making Château La Coste a destination that appeals to all senses.
Credit: Sofia Del Rivero
Château La Coste’s special celebration at Art Basel Miami seamlessly integrated the worlds of wine and art, creating a memorable experience for attendees. The evening not only showcased the excellence of Château La Coste’s wines, but also celebrated the spirit of creativity and collaboration. As a destination that combines art, wine, and luxury, Château La Coste continues to captivate enthusiasts, seeking an immersive and inspiring experience.
As we bid farewell to 2023 and welcome the much-anticipated 123-123 (12/31/23) New Year’s Eve, why not celebrate the occasion with a touch of sophistication and a splash of Tequila Avión? With a century marking this unique alignment of dates, make it a memorable transition into 2024 by elevating your festivities with three delightful Tequila Avión cocktails.
New Year, New Yuzu Margarita
Embark on your New Year’s resolution to try new things a little early with the refreshing New Yuzu Margarita. Tequila Avión’s Cristalino (SRP: $142.99), double-charcoal filtered for unparalleled smoothness, forms the perfect partnership with Yuzu—a unique blend of tangy lemon, bitter grapefruit, and sweet orange. This zesty twist on the classic margarita promises to awaken your taste buds and set the tone for a year of adventurous flavors.
New Year, New Yuzu
Ingredients
- 2 parts Avion Cristalino
- ¾ parts yuzu juice
- ½ parts ginger syrup
Preparation
Fill your shaker with Avión Cristalino, Shake with ice and strain the cocktail over fresh ice in a salt-rimmed rocks glass. Add your grated Yuzu zest as a garnish and enjoy!
Blood Orange Paloma: A Seasonal Twist
The Blood Orange Paloma adds a seasonal twist to the traditional Paloma cocktail, featuring the vibrant flavors of blood oranges. Paired with Tequila Avión Silver (SRP: $59.99), crafted from 100% blue weber agave hand-selected and hand-harvested after maturing for at least 5 years, this silver tequila brings crisp hints of grapefruit, pineapple, and black pepper. Let this cocktail be a burst of sunshine in your glass, symbolizing the brightness that the new year brings.
Blood Orange Paloma
Ingredients
- 1 part Avión Silver
- ½ part Fresh Blood Orange Juice
- ¼ parts Lime Juice
- 1 part Grapefruit Juice
- Blood orange slices and sea salt for garnish
- Citrus wheel for garnish
- Sea salt for garnish
Preparation
Fill your glass with ice and add Avión Silver tequila. Add fresh lime juice along with fresh blood orange juice and grapefruit juice. Stir everything together and then garnish, as desired. If you like it sweet, feel free to add agave nectar or simple syrup!
Classic Bloody Mary Board: Elevate Tradition
While the Classic Bloody Mary is a timeless favorite, why not infuse some excitement into this traditional drink? Enter the Bloody Mary Board—a creative upgrade that invites your guests to personalize their libations. Tequila Avión’s rich and robust flavors complement the classic Bloody Mary mix, and a garnish board adds a touch of flair. Elevate the experience by offering choices like Oysters or Stone Crab Claws as garnishes, letting your guests embark on a flavor adventure.
Bloody Mary Board
Ingredients
- 2 oz. Avión Silver Tequila
- 4 oz. Tomato juice
- ½ oz. Fresh lemon juice
- Dash each of Worcestershire sauce and Tabasco.
- 1 tsp Horseradish (optional)
- Lemon edge
- Celery stalk for garnish
- Kosher salt and freshly ground pepper, to taste
Preparation
Rim your glass with salt or chili powder for added flavor. Add ice cubes to the glass as per preference. In a shaker, mix 2 oz. of silver tequila, 4 oz of tomato juice, ½ oz. of lemon juice, and Worcestershire sauce each. Add some hot sauce (Tabasco or Sriracha) according to taste. Shake well until everything is mixed properly and strain into your prepared glass filled with ice cubes. Garnish with a celery stick or lime wedge as per choice and enjoy!
Tequila Avión’s commitment to quality and craftsmanship ensures that each sip is an experience worth savoring. So, as the clock strikes midnight on 123-123, raise your glass filled with Tequila Avión, and let the festivities begin. Cheers to a flavorful and spirited entrance into 2024!
Tequila Avión is available for purchase through ReserveBar or same-day delivery via Drizly.
As the sun dipped below the horizon, casting hues of pink and orange across the sandy shores of Miami Beach, my stay at The National Hotel became an unforgettable chapter in my travel diary. Nestled at 1677 Collins Ave, Miami Beach, FL 33139, this art déco gem is not just a hotel; it’s a journey through time, a tranquil oasis that seamlessly blends history with modern luxury.
A Walk Through History
Built in 1939 by the visionary architect Roy France, The National Hotel stands as a testament to the golden age of travel. Recently renovated, the hotel preserves its historic integrity while embracing contemporary comforts. The moment you step through the doors, you’re greeted by a nostalgic charm that transcends eras.
With 137 rooms and suites, The National Hotel offers a range of accommodations, each meticulously designed to cater to diverse preferences. The Historic Tower provides breathtaking city and ocean views, while the Cabana Building boasts 36 luxurious cabanas and suites, including the Penthouse and Artist Cabana Suite.
Poolside and Ocean Bliss
The pièce de résistance is undeniably the longest infinity pool in South Beach, stretching to an impressive 205 feet. It’s not just a pool; it’s a serene escape where time seems to stand still. The Cabana Rooms offer private balconies overlooking this aquatic marvel, providing a perfect spot to unwind and soak in the beauty that surrounds you.
The National Hotel’s poolside experience extends beyond its stunning infinity pool to a second oasis featuring the Aqua Bar & Grill. This charming spot not only offers refreshing cocktails but also a delectable menu featuring ceviche, tacos, salads, burgers, and more.
On weekends, a lively DJ transforms the atmosphere, turning the poolside setting into a vibrant hotspot. As the sun sets, the Aqua Bar & Grill becomes the perfect place to unwind, making weekends at The National Hotel an unforgettable blend of relaxation and entertainment. Dive into a world where every moment is a celebration of Miami’s lively spirit.
The National Hotel’s adults-only haven extends beyond the poolside bliss to a private beach area, offering tranquility and peace by the waves. With exclusive beachside chairs and umbrella service, it’s the ideal retreat for those seeking a calm escape amidst the vibrant spirit of Miami’s South Beach.
Dining Delights
Indulgence takes center stage at The National Hotel’s dining establishments. Mareva 1939, helmed by Chef Sergio Chamizo, serves up dynamic Spanish cuisine that’s a culinary journey through tradition with a modern twist. The recently opened Martini Bar, adorned with original 1939 decor, invites you to savor specialty cocktails and the full menu from Mareva 1939. Aqua Bar & Grill, nestled by a second pool, offers a poolside haven for lunch and cocktails, featuring a menu that delights the taste buds.
Wellness and Recreation
For those inclined towards fitness, the recently renovated 400 sq ft gym provides state-of-the-art equipment, ensuring a fulfilling workout. From Assault Elite Runner to Peloton Spin Cycle, the gym caters to every fitness enthusiast. They even have complementary yoga classes.
Tranquil Atmosphere
One of the standout features of The National Hotel is its status as an adult-only property. This creates an atmosphere of tranquility and peace, making it an ideal retreat for those seeking a calm and quiet escape.
Exploring Beyond the Hotel
Centrally in Miami’s South Beach, The National Hotel is a gateway to iconic attractions. Whether it’s the sandy beaches of South Beach, the vibrant Lincoln Road Mall, or the upscale shops along Collins Avenue, the hotel’s strategic location ensures you’re never far from the heartbeat of Miami.
My stay at The National Hotel was nothing short of magical. From the moment I entered the historic lobby to the leisurely hours spent by the infinity pool, every detail exuded warmth and hospitality. The National Hotel Miami Beach is more than a place to stay; it’s an immersive experience, a harmonious blend of history, luxury, and relaxation.
For those seeking a retreat that transcends the ordinary, The National Hotel at 1677 Collins Ave, Miami Beach, FL 33139, is a destination worth exploring. To plan your escape, visit their website at nationalhotel.com and follow their Instagram @nationalhotelmiamibeach for a visual preview of the timeless charm that awaits.
Unveiling the Culinary Elegance of Mareva 1939: A Spanish Gem at The National Hotel
In the heart of South Beach, Miami, there is a culinary heaven that not only captivates the taste buds but also embraces an era of elegance and style. Mareva 1939, within The National Hotel, has become a gastronomic sensation, earning the prestigious title of Best Spanish Restaurant in Miami according to the Miami New Times in 2022.
Helmed by the talented Chef Sergio Chamizo, Mareva 1939 offers a culinary journey that transcends the ordinary, presenting dynamic Spanish cuisine with a contemporary twist. The restaurant’s concept revolves around a sharing menu, inviting guests to experience the communal joy of dining together. Picture a table adorned with an array of traditional Spanish dishes, each with a unique and modern flair, inviting patrons to indulge in the art of shared culinary delight.
One of the standout features of Mareva 1939 is its commitment to providing an unforgettable dining experience. The venue exudes an old-world charm blended seamlessly with modern sophistication. The ambiance is warm and inviting, creating an atmosphere that fosters not only the enjoyment of exquisite food but also the creation of lasting memories.
For those seeking a unique gastronomic adventure, the menu boasts signature tapas that showcase the rich tapestry of Spanish flavors. From the traditional patatas bravas to the inventive twists on classic dishes, every bite at Mareva 1939 is a journey through the diverse and vibrant landscape of Spanish cuisine.
A must-try highlight of the menu is the “Arroces and Principales,” curated by Chef Sergio Chamizo himself. This selection promises a culinary exploration of Spanish rice dishes and other main courses, each crafted with precision and passion.
Dinner at Mareva 1939 is not merely a meal; it’s an event. The family-style service encourages a sense of togetherness, making it an ideal choice for gatherings and celebrations. Speaking of celebrations, the venue also offers catering services, ensuring that the culinary magic of Mareva 1939 can be brought to your special events.
On my recent visit to Mareva 1939, the delectable cuisine enchanted me not only but also by the enchanting surroundings. The National Hotel’s patio served as the backdrop for a stunning wedding, a testament to Mareva 1939’s versatility in hosting memorable occasions.
Adding to the allure of Mareva 1939 is the Martini Bar at Mareva 1939, an intimate space within the restaurant that elevates the dining experience. This stylish bar and lounge present a selection of specialty martini cocktails that perfectly complement the full dinner menu. Imagine sipping on a Truffle Vespour, surrounded by an ambiance that transports you to an era of sophistication, accompanied by live music that adds a melodic touch to your evening.
Mareva 1939 is not just a restaurant; it’s an immersion into the artistry of Spanish cuisine and the elegance of a bygone era. Whether you’re a connoisseur of fine dining or someone seeking a memorable experience, Mareva 1939 at The National Hotel is a culinary destination that promises to enchant and delight.



































