A beloved tradition returned to South Florida in full flavor and flair as the 29th Annual Las Olas Wine and Food Festival took over the heart of Fort Lauderdale, blending culinary creativity, spirited sips, and community purpose into one unforgettable evening. More than 2,500 foodies and philanthropists gathered for the event, which raised nearly $440,000 to support the American Lung Association’s life-saving work.
In a coastal collision of cocktail artistry and East Coast cool, Mezcalista, the seductive speakeasy tucked inside The South Beach Moxy, brought the spirit of New York to Miami with a two-night-only pop-up that had mixology lovers buzzing. On April 3rd and 4th, 2025, the intimate lounge joined forces with one of NYC’s most iconic cocktail institutions, Temple Bar, for an unforgettable celebration of flavor, flair, and elevated spirits.
If summer camp got a luxury upgrade, it would look a lot like Camp Jumeirah. Hosted at the iconic and historic Bath Club in Miami Beach, Jumeirah Hotels & Resorts brought its signature style of hospitality to the U.S. with a one-of-a-kind event inspired by Jumeirah Marsa Al Arab, the stunning new resort that opened its doors in Dubai in March 2025.
In a city known for glitz, Queen Miami Beach somehow raises the bar. Housed inside the iconic Paris Theater on Washington Avenue, this Japanese fine-dining destination blends over-the-top design, world-class cuisine, and old-school glamour into one jaw-dropping experience.
This spring, Miami Beach will host a world-class spectacle unlike anything the city has seen before. From April 17–19, 2025, the Global Champions Arabians Tour (GCAT)—the world’s premier Arabian horse championship series—will make its highly anticipated debut on the sands of South Beach.
Fort Lauderdale’s hottest culinary event is back! The 29th Annual Las Olas Wine and Food Festival will take over Las Olas Boulevard on Friday, April 25, 2025, bringing together 50+ of South Florida’s best restaurants, 200+ wine and spirit tastings, live entertainment, and an unforgettable atmosphere—all in support of a great cause.
MAASS has become a staple in South Florida’s dining scene, renowned for its innovative cuisine and the visionary approach of acclaimed chef and restaurateur Ryan Ratino. Known for his two-Michelin-starred JÔNT and one-Michelin-starred Bresca, Ratino has teamed up with Fort Hospitality Group to bring his innovative, contemporary wood-fire concept to the luxurious Four Seasons Hotel and Residences in Fort Lauderdale.
Mezcal lovers, get ready for a game-changing cocktail experience!
Miami’s culinary scene is savoring a taste of la dolce vita (The Good Life). Mondrian South Beach, the chic waterfront escape on Biscayne Bay, has teamed up with the famed Amalfi Coast beach club restaurant Conca del Sogno for a limited-time pop-up, bringing the flavors of Italy’s most coveted coastline straight to the Magic City.