Directed by Ryan Fleck, who co-wrote the screenplay with Anna Boden. Starring Shareeka Epps, Ryan Gosling, Tina Holmes, Anthony Mackie, Deborah Rush, and Jay O. Sanders. Boden also edited and produced the film with co-producers Lynette Howell Taylor, Rosanne Korenberg, Alex Orlovsky, and Jamie Patricof.
Hockey champions Caroline Harvey and Jack Hughes skated into a golden day when the dynamic duo joined forces for a celebratory shift at Raising Cane’s Times Square.
Get your taste buds ready for the ultimate culinary marathon! The 2026 Disney California Adventure Food & Wine Festival is officially in full swing, running from March 6 through April 27, 2026. It is the 20th anniversary of the festival, and it’s crashing the party for the Disneyland Resort’s 70th Anniversary.
California’s culinary scene is the star here, with eight Festival Marketplaces serving up everything from “wait, they put those together?” fusions to “I need three more of these” classics.
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If your camera doesn’t eat first, did you even go? Here are the heavy hitters making waves across the marketplaces this year.
The Crowd-Pleaser: Ramen Mac & Cheese (Peppers Cali-Ente). It sounds chaotic, but the furikake crumble and chile crunch create a texture profile that is surprisingly addictive.
The Wild Card: Carbonara Pizzetta (LA Style). Imagine Nueske’s applewood smoked bacon and a silky white sauce on a perfect crust. It’s the breakfast-for-dinner hero we deserve.
The Aesthetic Essential: Ube Latte with Matcha Foam. This non-alcoholic stunner is a vibrant purple-and-green dream. The earthy sweetness of the ube milk plays perfectly with the slight bitterness of the matcha cold foam. It’s essentially a hug in a cup that happens to look amazing on your feed.
The Savory Newcomer: Bulgogi Bowl. A heavy hitter for 2026, this bowl features tender bulgogi beef and a refreshing crunch from gochugaru-marinated cucumbers. It’s served over a bed of rice and topped with spicy mayo, crispy shallots, and sesame seeds for a perfect balance of heat and texture.
The Legends Return
Some things are classics for a reason. If you miss these, your taste buds might file a formal complaint:
Musubi Fried Rice (Golden Dreams): It got a serious glow-up for 2026 with an even bolder flavor profile.
Strawberry Horchata (Cocina Cucamonga): The perfect pink drink for your “Golden Hour” selfies.
The MVP: The Sip and Savor Pass
The festival isn’t just about the snacks; it is a full-blown takeover of the park’s atmosphere and we are here to tell you why this will become “a dream your heart makes” every Food and Wine Festival season. Think of this as your “all-access pass” to flavor. The Sip and Savor Pass is a credential that comes with digital coupons (tabs) you can redeem for select food and non-alcoholic beverages at the Festival Marketplaces. For the full lineup of every snack, sip, and seasonal treat available this year, you can check out the official Disney Parks Blog Foodie Guide.
The Math: You can choose between a 4-coupon pass ($34) or an 8-coupon pass ($64). If you’re a Magic Key holder, you get a discount on the 8-coupon pass ($59) and a special lanyard!
Pro Tip: You don’t have to use all your coupons in one day! They are valid for the entire duration of the festival, so you can pace yourself across multiple visits.
You haven’t truly experienced the festival until you’ve seen Cookin’ with the Jammin’ Chefs. This high-energy “streetmosphere” show is located in Paradise Gardens Park (near the Little Mermaid obelisk).
The Show: It’s a rhythmic explosion where a crew of chefs uses pots, pans, and whisks as instruments. They are joined by Disney icons like Clarabelle Cow, Daisy Duck, and Chip ‘n’ Dale, all decked out in their best chef gear. It’s impossible not to dance along.
The Schedule: They perform multiple times a day to keep the energy up. Typical time slots are:
Morning/Afternoon: 10:45 AM, 11:45 AM, 12:45 PM
Afternoon/Evening: 2:45 PM, 3:45 PM, 4:45 PM
Don’t Miss It: It’s loud, it’s joyful, and it’s the perfect “palette cleanser” between food booths. Check the Disneyland App for the exact times on the day you visit!
Guests can join the celebration and dance alongside their favorite Disney characters at “Cookin’ with the Jammin’ Chefs” during the Disney California Food & Wine Festival at Disney California Adventure park in Anaheim, Calif., from March 6 through April 27, 2026. Joined by Pluto, Daisy Duck, Chip ‘n’ Dale and Clarabelle Cow, these chefs serve up tasty rhythms using pots and pans at Paradise Gardens Park. (Christian Thompson/Disneyland Resort)
“Here for the Snacks” Spirit Jersey ($79.99): The undisputed star of the season. This dark navy and blue tie-dye jersey features Chip ‘n’ Dale lounging in a pile of acorns on the back. It’s cozy, oversized, and perfect for those breezy California evenings.
Festival-Exclusive RSVLTS Shirt ($75): A fan-favorite KUNUFLEX button-down. The light blue print is a literal scavenger hunt of DCA icons, including San Fransokyo Square, the Pixar Pal-A-Round, and Carthay Circle.
Chef Goofy Juggling Tee ($36.99): A classic navy t-shirt showing Goofy doing his best to keep all the festival ingredients in the air.
Magic Key Exclusive Tee ($36.99): A light blue shirt featuring a specialized “Magic Key” logo on the front and a large Chef Goofy graphic on the back.
Festival Ear Headband ($34.99): These are delightfully detailed. The ears feature the Pixar Pal-A-Round with food items like avocados and tomatoes replacing the gondolas, topped off with Chef Mickey in the center holding a frying pan and spatula.
Chip ‘n’ Dale Keychain ($16.99): This enamel charm shows the chipmunks looking very satisfied (and very full) after a day of sampling strawberries.
Pandora Festival Charms: For those who want a touch of sparkle, there are exclusive sterling silver charms to commemorate your 2026 visit.
Limited Release “Here for the Snacks” Pin ($21.99): Featuring Chip ‘n’ Dale on a teal background, matching the Spirit Jersey aesthetic.
Chef Goofy Mini Jumbo Pin ($49.99): A larger-than-life collectible for the serious pin traders.
Mickey Mouse 2026 Plush: Mickey is all dressed up for his California vacation in a satin tourist shirt and corduroy pants.
Magic Key Exclusive Pin ($24.99): A sparkly blue pin featuring Chef Goofy’s face, available only to pass holders.
Mini Trash Can Salt/Pepper Shakers ($14.99): These are the ultimate “if you know, you know” Disney souvenir. Modeled after the park’s iconic trash cans, they feature Chef Goofy on one side and Chip ‘n’ Dale on the other.
Souvenir Gift Card with Pin: If you load a minimum of $125 onto a festival-themed gift card, you receive a complimentary limited-edition pin featuring the Carthay Circle Restaurant.
Mickey-Shaped Food & Wine Plate: A clever, reusable plate with a built-in drink holder that makes balancing your snacks and sips a breeze. (Check for availability at the Sip and Savor carts!)
The 2026 festival feels like a massive birthday party for your palate. Whether you are there for the high-end wine pairings or just to see how many things you can eat that are topped with chile crunch, there is something for every level of foodie.
Forget the awkward slow dances in a gym and the strict curfews. Lulus recently hosted the ultimate prom “redo” to celebrate their latest collection, and it was everything our teenage selves could have dreamed of. On March 5th, the vibe was strictly “main character energy” as guests arrived in head-turning looks that proved prom season is officially here.
This was not the typical high school dance. There were no chaperones in sight, and the only rule was to show up and show out. Attendees arrived in stunning gowns and chic silhouettes from the Lulus prom collection, turning the event into a live runway of lace, sequins, and satin.
The night was packed with moments worth posting, including:
Prom Portraits: Professional shots that actually make you look like a star.
Personalized Keepsakes: Guests walked away with beautiful engraved compact mirrors to remember the night.
The Atmosphere: A dance floor filled with sparkle, curated treats, and themed drinks that kept the energy high all night long.
Whether you were the prom queen or skipped your dance entirely back in the day, this event was the perfect chance to rewrite the script in a dress that makes you feel unstoppable.
If you missed the party, don’t worry. You can still bring that same “showing out” energy to your next big event. Lulus has curated a prom collection that covers every style, from classic floor-length ballgowns to trendy, edgy cut-outs.
The best part? These dresses aren’t just for one night. They are designed for any formal occasion where you want to feel like the best-dressed person in the room.
Ready to find your perfect fit? Head over to the Lulus website to shop the full prom collection and secure your look for the season. For even more style inspiration and updates on the latest trends in formal attire, make sure to follow them on Instagram.
Your dream dress is waiting. Are you ready to dance the night away?
In recent years, several well-known fast food chains have experimented with transforming individual locations into elevated dining experiences. The concept reimagines familiar brands in a setting more commonly associated with fine dining. Companies such as Shake Shack, McDonald’s, and Taco Bell have all explored versions of this idea. Papa Johns recently joined the trend with its own creative interpretation, delivering an experience that surprised many guests.
On February 19, the company transformed its Lower East Side location in New York City into a Michelin inspired dining experience for one day only. The event highlighted the brand’s playful ambition of becoming the first major pizza chain to earn a Michelin Star. While the concept was meant to be lighthearted, the experience emphasized the company’s focus on craftsmanship and quality ingredients.
The event also served as a celebration of Papa Johns’ recently launched Pan Pizza, which debuted earlier in the month. The brand used the occasion to highlight its belief that great pizza deserves recognition alongside other celebrated culinary creations. By placing a familiar menu item in a fine dining style setting, the company created a unique moment that blended fast food culture with the atmosphere of high-end dining.
After experiencing the event firsthand, I can say it was an unexpectedly enjoyable experience. Walking into a fast-food location and seeing it transformed into something resembling a Michelin level dining room was not something I expected at all. The atmosphere, presentation, and attention to detail created a memorable twist on what people usually associate with quick service restaurants.
A spokesperson for Papa Johns explained that the inspiration for the event came from the development of the new Pan Pizza. During its creation, the company realized that the product shared several qualities often associated with the world’s best cuisine. The pizza focused on quality ingredients, careful preparation, balanced flavors, and consistency across every serving.
“So we asked ourselves: what if we lean all the way in? By turning a familiar Papa Johns location into a reservation-only, fine dining moment, we gave guests a playful, elevated way to experience the Michelin-level care, craft, and intention behind Pan Pizza with just enough whimsy to remind everyone we know exactly how bold this all was,” said a spokesperson from Papa Johns.
Now that Pan Pizza has become a permanent item on the Papa Johns menu, the company says it can showcase that consistency on a much larger scale. Customers across the United States can experience the same product at more than 3,000 locations, allowing the brand to deliver the same flavors and preparation standards nationwide.
Following the opening, Papa Rewards members were given the exclusive opportunity to reserve a table at the transformed location for a 50 minute, three course dining experience. Guests enjoyed a curated tasting menu, Michelin level dining service, and a thoughtfully paired beverage experience led by a PepsiCo Soda Sommelier from PepsiCo.
When asked whether the brand might bring the concept to other locations or connect it to future events, representatives explained that the experience was designed as a one night celebration. The event served as a creative proof of concept that allowed the company to showcase its passion for pizza and highlight the scale of its ambitions. The brand emphasized that great pizza deserves meaningful recognition and that the event was a playful way to demonstrate that idea.
Although no additional events have been officially scheduled, the company noted that it remains open to exploring unexpected and engaging ways to connect with customers in the future.
Ladies who lunch raise big money for the things that really matter!
Los Angeles, CA – Artists, activists, and cultural leaders gathered Sunday, March 1 at the historic Chaplin Studios in Hollywood for the inaugural Sankofa.org Social Justice Awards, an evening celebrating art, activism, and the enduring legacy of legendary singer, actor, and activist Harry Belafonte.
Held on what would have been Belafonte’s 99th birthday, the fundraiser honored contemporary leaders whose work continues to challenge injustice and inspire change. The evening recognized civil rights icon Dolores Huerta, renowned visual artist Shepard Fairey, hip hop pioneer Chuck D, and actor and activist Danny Glover for their cultural and social impact. Guests experienced a uniquely immersive program guided through wireless headphones, with music curated by Ali Shaheed Muhammad of A Tribe Called Quest and conversations hosted alongside journalist and radio personality Dominique DiPrima. The intimate format blended music, storytelling, and dialogue throughout the evening.
The program opened with a Sankofa.org film presentation and a stirring choral performance from the Fernando Pullum Choir, setting a powerful tone for the night. Gina Belafonte, co founder and president of Sankofa.org, delivered remarks highlighting her father’s belief that artists play a critical role in advancing truth and justice. Throughout the evening, honorees were recognized for their contributions to art and activism. Shepard Fairey was celebrated for using visual art as a platform for political expression, while Dolores Huerta received a moving tribute honoring her decades of leadership in labor rights and social justice movements. Chuck D reflected on the role of hip hop as a voice for truth and transformation before accepting his award.
The night also featured performances and spoken word moments from Aloe Blacc, poet Monique Mitchell, and Iman Jordan, recipient of the Harry Belafonte Best Song for Social Change Grammy. Blacc delivered one of the evening’s most memorable moments, closing the program with a powerful rendition of “Not on My Watch” alongside Gina Belafonte and the Fernando Pullum Children’s Choir before returning for an encore performance of his global hit “Wake Me Up.”
Founded in 2013 by Harry Belafonte, Gina Belafonte, and Raoul Roach, Sankofa.org continues to mobilize artists and activists in support of grassroots movements and social justice initiatives. As the evening concluded inside Chaplin Studios, a venue deeply connected to Belafonte’s legacy, the message of the night was clear: the intersection of art and activism remains a powerful force for change.
The Knockturnal had the privilege of speaking with the cast and crew of the crime drama The Only Living Pickpocket in New York, written and directed by Noah Segan, at the 2026 Sundance Film Festival in Park City, Utah.
Last night Dove celebrated the launch of it’s latest Clinical + Care collection with a fun and feminine comedy night! Dove brought together a lineup of talented comedians to share their sweatiest stories in the spirit of sisterhood and women empowerment for Women’s History Month. The lineup included host Hannah Berner alongside fellow comedians Amber Autry, Sydnee Washington and Daniela Mora. Each comedian shared hilarious anecdotes and Hannah even gave a 30 minute interactive set about everywhere she’s ever sweat inviting guests to share their experiences breaking down barriers and stigma around this natural human phenomenon.
In a room filled with mostly women and a few men, Hannah helped us laugh about things we normally do our best to hide, allowing us to embrace the full scope of our femininity, even the sweaty parts. The most hysterical moment from her set had to be when she remembered interviewing a boy band’s lead singer and having sweat-soaked tissue fall out of her dress, only to be returned by the concerned lead singer, cementing her visceral embarrassment. Daniela shared a funny moment from a drunken-night-out that ended in stitches, Sydnee recalled an unexpected encounter with TSA that ended with Taco Bell and Amber shared some intimate details that reminded us that embarrassing moments can lead to bonding.
Before the stand up started, guests were invited to share their sweaty moments at the Dove “Pits & Giggles” photo booth followed by complimentary cocktails and lite bites that circulated all night. The cucumber cooler and peach please cocktails were inspired by the scents in Dove’s latest collection and Dove even gave tote goodie bags filled with Dove merch and a deo spray from their latest Clinical + Care release. This unforgettable night left guests crying from laughter and ready to tackle sweat with Dove’s new Clinical + Care deodorant spray.
On Monday, March 2, STARZ celebrated the premiere of the eighth and final season of Outlander at Alice Tully Hall, with the stars of the show — Caitríona Balfe and Sam Heughan — in attendance, or rather, Claire and Jamie as we’ve come to know them so well. As someone who has watched the series since its inception, the night felt incredibly full circle.
