At a time when fad foods seem to be reinventing themselves and popping up on every corner of New York City (cough cough – frozen yogurt), Sandwell has managed to carve out a niche of its own in the sandwich scene. With locations in Gramercy and on the Upper West Side, the self-described “healthyish” sandwich shop focuses on high-quality ingredients, unique recipes, and flavors that feel both comforting and novel.
